Our homemade breaded chicken parmigiana atop our cheese pizza and finished with freshly grated Parmiggiano Reggiano.
12 " Personal $ 14.95
Our famous vodka sauce topped with lots of mozzarella and grated Parmiggiano cheese .
12 " Personal $ 14.95
Our pizza made with our Lubrano recipe marinara, fresh basil and garlic. For the Original Neapolitan pizza. Very tasty !!
12 " Personal $11.95
Roasted peppers $ 3.95 * Braised Baby Spinach $5.95 . Other specialty toppings will be priced accordingly.
Homemade eggplant layered with mozzarella and tomato sauce on our pizza and finished with freshly grated Parmiggiano Reggiano.
12 ' Personal - $ 14.95
Sausage, peppers, onions, mushrooms and extra cheese pizza. "Mamma Mia"
12 " Personal - $ 15.95
Freshly breaded chicken breast tossed with our homamade buffalo sauce and crumbled blue cheese then cooked to perfection in our brick oven.
12" Personal $ 14.95
Sausage * Pepperoni * Onions * Peppers * Mushrooms * Extra Cheese * Fresh Garlic * Broccoli * Tomatoes.
12" Personal $ 2.25 Each
Pizza made with the utmost attention to the details of Old school Neapolitan pizza making. Fresh homemade dough, sauce made with imported Italian tomatoes, fresh basil and homemade fresh wet mozzarella.
12" Personal $ 15.95
Seared Sesame Tuna
Fresh sushi grade ahi tuna in a sesame crust, seared to
medium rare. Sliced and set around a sugar snap pea salad
with a sesame- ginger- cilantro vinaigrette.
Romaine lettuce -homemade caesar dressing - shaved
Parmigiano - focaccia croutons - Cracked pepper.
Fresh homemade wet mozzarella , Roma tomatoes
seasoned with X.V olive oil and fresh basil with a touch of
aged balsamic vinegar.
A Insalata Nostra
Wild arugola, iceberg, green leaf and baby spinach with
thinly sliced red onion then tossed with the finest extra virgin
olive oil, sea salt and red wine vinegar.
Mixed field greens tossed with sundried cranberries, roasted
peppers, red onions, Gaeta olives and gorgonzola, drizzled
with House balsamic vinagrette.
Garden " House " Salad
Field greens, carrot , cherry tomatoes, red onions & Gaeta
& Sicilian olives .Choice of homemade dressings.
A Baby Spinach Insalata Caprino
Organic baby spinach,balsamic vinagrette,red onion
,tomatoes and Vermont goat cheese topped with crumbled
hickory smoked bacon.
Iceberg wedge topped w/our famous Blue- Balsamico
dressing, crumbled Gorgonzola & cracked pepper.
$7.95 Add crumbled applewood smoked bacon- $ 1.50
Baby Arugola Salad
Baby arugola, prosciutto ribbons, walnuts, pignoli nuts in lemon & X.V. olive oil
$11.95 Add Shaved Parmiggiano Reggiano - $ 3.95
Add Grilled Shrimp-$5 -Grilled Chicken-$4 -Add Grilled Steak -$8 - Add Seared Sesame Tuna -$8
Stracciatella Alla Romana
Our Italian eggdrop soup with baby spinach and grated
$6.95 Bowl Only
A Escarole And Bean Soup
A classic Neapolitan dish served with garlic crostini.
$6.95 Bowl Only
Tortellini & Escarole
A Neapolitan soup made with escarole the old world style
with fresh tortellini & grated Parmiggiano
Our famous lobster and crab bisque & sherry.
$7.95 Bowl Only
Lobster & Crab Bisque.
$7.95 Bowl / Cup $ 5.95
Pasta e Fagioli
Pasta e Fazul. Grandma's recipe!
$5.95 Bowl / Cup $ 3.95
Hot & Cold Appetizers
Lubrano Cutting Board (Antipasto)
An assortment of Prosciutto di Parma, wet mozzarella, baby
eggplant , fire roasted peppers, soppressata, aged
provolone and many others of the Chef's choices!!
Spicy, Garlicky Shrimp ( For 2 )
Sautéed in lotsa garlic, X.V.O.O , wine ,chili flakes.
Pignoli, walnuts, black olives, raisins, capers, sautéed in
X.V. olive oil and garlic. Served with garlic crostini.
Bruschetta Al Pomodoro E Basilico
Toasted homemade bread crostini topped with mozzarella,
diced tomatoes, basil, garlic and X.V.O.O
$4.95 With cheese $ 5.95
Baked Clams Oreganata
Littleneck clams, organata bread crumbs, & lemon-butter.
$8.95 1/2 Doz. - $ 16.95 Doz.
"Agrodolce" Shrimp & Calamari (For 2)
Shrimp & fried calamari sautéed with sweet cherry peppers,
pignoli nuts and golden raisins in our sweet and sour
balsamic glaze.Don't pass this up!
Mussels Marinara Or Napoli
Fresh Prince Edward Island mussels sautéed in garlic and
X.V.O.O.finished with marinara or the Napoli in our garlic
and white wine sauce.
$10.95 For 1 - $16.95 For 2
Broccoli Rabe And Sausage
Grilled sausage & sautéed broccoli rabe topped with
smoked mozzarella on our artisan Italian bread .A
Baked Eggplant Rollatine
Eggplant stuffed with ricotta then topped with mozzarella
and homemade tomato sauce, finished in our brick oven.
Broccoli Rabe Sautee
Broccoli rabe x.v olive oil,garlic & white wine
Classic Fried Calamari , Buffalo or Balsamic-Honey Glazed ( For 2)
Our famous fried calamari served thr ee ways. Classic with marinara sauce. Buffalo- w/ buffalo sauce, blue cheese & celery & Balsamic Honey glazed.Also great
Pasta Della Casa Lubrano
Served with house mesculine salad and fresh baked rosemary bread.
We proudly bake all of our bread on premises.
Whole wheat and gluten free pasta available.
ADD CHICKEN TO ANY DISH $ 4.95 * SHRIMP $ 6.95 EXTRA.
Mezzi Rigatoni Chicken Al Gorgonzola
Chicken, mushrooms, marsala sauce, gorgonzola.
Spicy sausage,onions,mushrooms ,spicy tomato sauce.
Linguine With Escarole And Beans
Sautéed escarole and cannellini beans in garlic Extra virgin olive oil and white wine.Buonissimo!!!
Chicken & Broccoli Cavatelli
Pan Seared chicken & broccoli ,lemon wine sauce
Linguine Pesto... Americano or Traditional.
Fresh imported linguine tossed with homemade basil cream sauce for the Americano way or basil pesto, shaved parmigiano and cracked pepper ( No cream ) for the traditional Italian way.
linguine pasta in a fresh chopped Roma tomatoes, basil, X.V olive oil and parmigiano sauce. The simple ingredients of the Mediterranean diet
Cheese filled ravioli with a hickory smoked bacon and wood mushrooms cream sauce.
Penne Shrimp Aurora
Jumbo Shrimp , wild Arugula in Tomato Cream Sauce
Linguine Clam Sauce
Fresh Littleneck clams (1 Doz) in our white or red clam sauce.
Shrimp, chicken & mushrooms in a cream sauce.
Fettuccine with onions, peas , shrimp and prosciutto in a tomato cream sauce.
Rigatoni Alla Vodka
Rigatoni pasta tossed with our vodka sauce.
Spaghetti Alla Carbonara
Prosciutto cotto & onions sautéed then finished in a cream sauce w/ lots of grated cheese.
Grilled eggplant & smoked mozzarella,marinara.
Pasta Rags Alla Sinatra
Fresh pasta rags with sweet sausage, roasted peppers and vidalia onions in a robust tomato sauce sprinkled with pecorino romano & cracked pepper.
Imported bucatinii pasta in a robust pancetta and onion tomato sauce.A classic!!
Oak Grilled homemade dough topped with melted fresh mozzarella, wild baby arugola which has been tossed in extra
virgin olive oil and lemon, thinly sliced Prosciutto di Parma and shaved Parmiggiano Reggiano. You have to try this.
Amazing! Great to share.
Grilled Pizza Napoli
Fresh cherry tomatoes, black Gaeta olives, garlic, X.V. olive oil over oak grilled pizza dough and melted mozzarella.
BUONISSIMO!!!! You gotta try this!! Great to share.
Oven Baked Pasta Dishes
Served with house mesculine salad and fresh baked rosemary bread. ADD CHICKEN TO ANY DISH $ 4.95 * SHRIMP $ 6.95 EXTRA.
Cheese manicotti topped with meat sauce and mozzarella
Original triple layered lasagna with homamade tomato sauce and mozzarella.
Sliced egg battered eggplant topped with homamade tomato sauce and mozzarella. Served with pasta.
Eggplant stuffed with ricotta, then topped with tomato sauce and mozzarella.
Baked Pasta Combo
A trio of stuffed shells, manicotti, and cheese ravioli baked with our meat sauce and topped with
Baked panne pasta with our homemade tomato sauce, ricotta and mozzarella. Finished in our brick oven.
Baked Cheese Ravioli
Ricotta filled ravioli topped with " Sunday Sauce " and mozzarella then finished in our brick oven. Sometimes you just feel like havin ravioli!
Baked Stuffed Shells
Jumbo shells filled with imported ricotta then also topped with our " Sunday Sauce" and mozzartella. Finished in our brick oven.
Cannelloni Della Nonna
Homemade pasta filled with ground beef and ricotta topped with homemade tomato sauce and mozzarella then baked in our brick oven.
Lubrano's Seafood Specialties
Shrimp, clams,New Zealand mussels, calamari, mussels, and scallops sautéed to perfection with garlic & X.V olive oil
finished our mild, medium or Diavolo plum tomato marinara
Cajun Salmon with Broccoli Rabe
Cajuned fresh salmon filet topped with our house specialty broccoli rabe . Served with roasted garlic mashed
Fresh salmon filet in a lemon-caper butter sauce.
Spicy Garlicky Salmon
Pan seared salmon filet in our famous spicy garlicky sauce served with chef's vegetables.
Large shrimp sautéed in garlic and X.V olive oil then finished in our lemon butter scampi sauce over linguni
Shrimp Marinara or Fra Diavolo
Sautéed shrimp in our fresh plum tomato marinara, garlic and basil served regular or spicy Fra Diavolo sauce.
Steakhouse Cut Steaks
ADD CHICKEN TO ANY DISH $ 4.95 * SHRIMP $ 6.95 EXTRA.
N.Y Strip & Shrimp Murphy
Grilled steakhouse cut N.Y strip steak and shrimp in a spicy onion, hot cherry pepper , mushrooms & potatoes in a spicy Murphy sauce.
N.Y Strip Gorgonzola
Grilled steakhouse cut strip steak , topped with Gorgonzola. Served with steakhouse style iceberg wedge with our bleu cheese-balsamico dressing & fresh cracked pepper. Low carb!
N.Y Strip Nico
Strip steak topped with mozzarella in a prosciutto and wine demiglace.
Choice strip steak done Pizzaiola style with garlic and black Gaeta olives , then finished in an Imported plum tomatoe marinara, topped with mozzarella.
N.Y. strip steak topped with sautéed garlicky broccoli rabe and smoked mozzarella, grilled to your liking. Served with roasted garlic mashed potato.
N.Y. Strip Steak al Prezzemolo e Aglio
Pan seared N.Y. strip steak in a garlic and parsley infused demi glace with roasted garlic mashed potatoes.
N.Y Strip " Drunk & Dirty "
Pan seared 16 oz N.y Strip steak in a brandy-cracked pepper cream sauce.
Chicken breast topped with spinach, roasted peppers and roasted garlic in a balsamic demiglace.
Chicken with vinegary peppers, artichoke hearts and sundried tomatoes in a rich wine sauce topped with mozzarella.
Chicken , broccoli rabe, roasted peppers and sundried tomatoes in a rich wine sauce and melted smoked mozzarella.
Pollo Ai Mirtilli And Gorgonzola
Chicken breast cooked in a shallot, sundried cranberry and sweet gorgonzola sherry balsamic demiglace.
Chicken breast in a hichory smoked bacon cream sauce and baby arugola.
Sautéed hot cherry peppers, onions, mushrooms and roasted potatoes in a spicy rich wine sauce.
Pan seared chicken with grilled sausage, roasted potatoes,roasted peppers, onions, wood mushrooms in a rich wine sauce.
Boneless chicken, Italian sausage, mushrooms and potatoes in a rich wine and vinegar sauce.
" Devil's Chicken "
Pan seared breast of free range chicken served in a spicy garlic white wine sauce topped with broccoli rabe then served with roasted garlic mashed and vegetables.
Golden panfried breaded chicken breast topped with arugola , pomodoro and red onion insalata.
CHICKEN FRANCESE, MARSALA, PARMIGIANA OR PICCATA AVAILABLE. $ 22.95
Veal Bada Bing
Tender veal ,spinach,grilled portobello & mozzarella in a port wine demiglace.
Tender white veal scaloppine topped with fire roasted peppers, prosciutto di parma, and mozzarella in a lemon-butter sauce.
Veal Amalfi Coast
Veal topped with prosciutto, fontina cheese, eggplant, and finished in a citrus wine sauce
Tender white veal in a light plum tomato marinara then topped with fresh mozzarella and gaeta olives.
Top round veal topped with prosciutto & garlic braised spinach then finished w/sherry demiglace and melted Fontina cheese.
Tender veal with sautéed mushrooms in a sherry wine demi then topped with gorgonzola cheese.
VEAL FRANCESE, MARSALA, PARMIGIANA OR PICCATA AVAILABLE. $ 23.95